Monday 28 October 2013

Halloweenies

Yep, you read that right....HALLOWEENIES.  Not classy, geared towards adults, nor overly healthy but it's straight up F.U.N. 
I rarely give my kids hot-dogs but in this case, they may have them and have fun with them.  I use either the small cocktail wieners or cut Naturals Chicken Dogs in half.  This is more of an appetizer for Halloween shenanigans then a meal of any sort.  I serve this Halloween evening before I send them out into the night, transformed into their own creations and begging for candy.  I've been serving this to the littles and the olds for a few years in a row now......the olds secretly love it too.



Halloweenies

Package of Cocktail Wieners or Hot Dogs, cut in half
Tube of either Crescent Rolls or Pizza Dough
Mustard

Preheat the oven to 375F.  Unroll the dough (if it's pre-cut, try to press seams together).  Cut the dough into long thin strips.  Wrap around the "weenies", leaving a little room for the "face".  Place the "mummies" on a large parchment covered baking sheet.  Bake for 15 minutes or until just golden.  Use the mustard to dot the eyes.  Serve with extra mustard or ketchup.  Have fun!

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