Wednesday 29 February 2012

Grilled Cheese with Bacon and Apple

This is the ultimate in super yumminess.  My husband said he was on his way home for lunch and asked if I could whip him up a sandwich....can't deny the man.  Instead of the usual boring sammie, I opened the fridge and took a little inventory of what we had.  Bacon...good.  Cheese, and a lot of it....good.  Apples...healthy and good.  Sweet and Spicy Mustard...addictive.  And a star was born.  Did I go too far?
I insist you make this at least once.  Everything in moderation right?  You won't be sorry.  You'll also be loved by whomever else you decide to share it with.  You will be LOVED!
The crunch of the bread, the saltiness of the bacon, the creaminess of the cheese, the sweetness of the apple.....drool much?!
p.s. if this sandwich could talk, it would say "Eat ME!"



....and another beautiful angle....


Grilled Cheese with Bacon and Apple

Serves 1

Butter
2 slices of Rye Bread
2 slices of Bacon, cooked to your liking
Aged Cheddar
1/4 of an Apple, sliced very thin
Sweet & Spicy Mustard (I used Epicure Selections)

Butter each slice of bread on one side only.  Spread about 1 tbsp mustard on the non-buttered side of your first piece of bread and layer on 1/2 the cheese you're using, the bacon, the apple and finely the other half of the cheese.  Grill in a pan over med-high heat, pushing down after each turn until the bread is golden and the cheese has melted.

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